{"title":"Signature Selection","description":null,"products":[{"product_id":"abalone","title":"Abalone","description":"\u003cp\u003eFresh whole abalone harvested from deep, cold, clean waters. The meat is firm, springy and naturally sweet, prized as the crown jewel of seafood. Rich in high-quality protein, amino acids and trace minerals, abalone is versatile for steaming, braising, soups or sashimi. Ideal for festive family dinners, nourishing soups and premium business banquets.\u003c\/p\u003e","brand":"ROWAN JAMES ADAMS","offers":[{"title":"Default Title","offer_id":46621803151394,"sku":null,"price":110.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/9904\/8738\/files\/abalone-1.png?v=1787881920"},{"product_id":"hoki-fillet","title":"Hoki Fillet","description":"\u003cp\u003eFresh New Zealand hoki fillets, caught in the deep, cold South Pacific waters. The flesh is snow-white, tender and mildly sweet with a clean flavour and very few bones. Naturally rich in DHA, omega-3 fatty acids and high-quality protein, hoki fillets are easy to cook and ideal for pan-frying, steaming, baking or soups. A wholesome choice for healthy family meals and kids' dishes.\u003c\/p\u003e","brand":"ROWAN JAMES ADAMS","offers":[{"title":"Default Title","offer_id":46621803806754,"sku":null,"price":35.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/9904\/8738\/files\/hoki-fillet-1.png?v=1787881987"},{"product_id":"nz-scampi","title":"NZ Scampi","description":"\u003cp\u003eNew Zealand scampi (Metanephrops challengeri) — also known as the deep-water lobsterette — harvested from the deep South Pacific seabed (200–800 m). With its pink-orange shell and snow-white flesh, the meat is naturally sweet, delicate and springy. Rich in protein and low in fat, scampi is exquisite as sashimi, poached, cheese-baked or steamed with garlic and vermicelli. With a short season and limited quota, it is a rare delicacy prized by top sushi bars and seafood restaurants.\u003c\/p\u003e","brand":"ROWAN JAMES ADAMS","offers":[{"title":"Default Title","offer_id":46621804822562,"sku":null,"price":99.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/9904\/8738\/files\/nz-scampi-1.png?v=1787882082"},{"product_id":"french-red-wine-foie-gras","title":"French Red Wine Foie Gras","description":"\u003cp\u003eMade from premium goose liver, traditionally marinated in red wine using French techniques. The outer layer is deep purple-red, the interior creamy white or pale pink, with clean-cut slices and a silky, ice cream-like texture that melts on the tongue. Rich in wine aroma and luxurious fat, with no fishy or greasy aftertaste. Perfect for slicing and serving chilled, pairing with crackers or baguette, or as the star ingredient in sushi, tartare, or fusion dishes. Ideal for home gatherings, business banquets, or holiday gifting — effortlessly elevate your table to fine dining standards.\u003c\/p\u003e","brand":"ROWAN JAMES ADAMS","offers":[{"title":"Default Title","offer_id":46621805772834,"sku":null,"price":83.6,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/9904\/8738\/files\/French_Red_Wine_Foie_Gras_1.png?v=1787882129"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/9904\/8738\/collections\/nz-scampi-1_0c9a8a24-d577-4609-bdbb-ae1a8015f11c.png?v=1787889882","url":"https:\/\/rowlife.shop\/collections\/signature-selection.oembed","provider":"ROWAN JAMES ADAMS","version":"1.0","type":"link"}